Green Chile Turkey Meatballs with Avocado Dunking Sauce

  Makes 30 meatballs Green chiles are a powerhouse of flavor in a small, inexpensive can. I keep my pantry stocked with them at all times. You should too! Repeat after me…”I will use green chiles in my cooking whenever I want to add a little zing to my dish, without the heat of peppers!” […]

Prosciutto Olive & Sundried Tomato Turkey Burgers – GF/DF/EF/SF/NF

I’m currently wrapping up my next book, Make Ahead Paleo, which contains over 100 gluten, grain, dairy and soy free recipes!  I wanted this book to be a helpful tool in the typical family kitchen where time and money can be short, but the desire to feed the family great tasting, healthy food, is not. In Make-Ahead Paleo, you’ll find: • Recipes […]