Pumpkin Snickerdoodles – Paleo/GF/DF

  Day 3 of Chestnut flour week! So what do you think so far? Are you gung-ho to try chestnut flour yet?? It’s truly a magic ingredient for grain-free baking. Be sure to check out my first two recipes: Maple Pumpkin Blondies & 5-Spice Pumpkin Dinner Rolls. And please pay a visit to my partner […]

5-Spice Pumpkin Dinner Rolls – Paleo/GF/DF

  Chestnut Flour Week – Day 2! Check out my Day 1 Recipe for Maple Pumpkin Blondies here. And be sure to check out my chestnut flour partner for the week, Brittany with Real Sustenance, and her Day 1 Recipe for Mini Gingerbread Breakfast Cakes here.   Looking for the perfect accompaniment to that roasted […]

Maple Pumpkin Blondies – And Chestnut Flour Week!

  Hello! And welcome to Chestnut Flour Week here on The Healthy GF Life! Why chestnut flour you ask? Well, because it’s pure awesomeness in gluten and grain-free baked goods, and I really wanted everyone to know about it! Guess who else loves chestnut flour? The incomparable Brittany Angell from Real Sustenance! Once we discovered our […]

Cranberry Vinaigrette – (Cranberry Sauce – Take 2)

Apparently, it’s really difficult to make a small amount of cranberry sauce.  Have you ever noticed that?  Long after the leftover turkey, dressing and pumpkin pie have vanished, there’s still that bowl of cranberry sauce sitting in the fridge.  My family loves cranberry sauce, but no matter how much we use on the big T-Day, we […]

Spiced Maple Pecans

  It’s almost Thanksgiving, and I just realized I have NO munchies for guests before dinner!  Uh-oh.  Hungry guests are a no-no in my family, so I’m whipping up some Spiced Maple Pecans, from my first book, The Healthy Gluten Free Life, to keep everyone busy while dinner is cooking.  Along with a variety of olives, munchies […]

Pumpkin Dinner Rolls

Thanksgiving is fast approaching and no dinner would be complete without some sort of bread/roll etc.  It seems though, no matter how many gluten free recipes I have under my belt, The Maniac is always trying to challenge me to make something just a little healthier, or a little different for people with various food intolerances.  These dinner […]

Mini Pumpkin Cakes with Pecan Praline – GF & Paleo Versions

For me, one of the best parts of Fall is trying and enjoying all of the wonderful pumpkin recipes!  Pumpkin gives gluten free baked goods a great texture and mild flavor and helps those goodies keep moist.  Especially when you’re baking gluten free and dairy free AND egg free!  I like to keep canned organic pumpkin […]